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VALENTINE'S DAY 2012
Full à la carte menu & Valentine’s specials available Friday 10th, Saturday 11th & Tuesday 14th February
VALENTINE'S DAY TREAT
A selection of canapés & a glass of bubbly on arrival
£7.99 per person
~ VALENTINE'S SPECIALS ~
~ STARTERS ~
Goat’s Cheese & Black Pepper Mousse (√)
Ribblesdale goats’ cheese lightly whipped with black pepper to create a creamy mousse. Served with a fresh garden salad & beetroot & balsamic dressing
£5.99
Cider Steamed Mussels
Filey Mussels steamed in sweet cider with onions & fresh herbs. Served with smoked dry-cure bacon from Mill Close Farm in Bedale
£6.50
~ MAINS ~
Yorkshire Blue Cheese, Butternut Squash & Potato Dumplings (√)
Butternut squash & potato dumplings, pan-fried with Yorkshire Blue, baby spinach & fresh herbs
£12.50
Pan-roasted Chicken Breast
Pan-roasted chicken breast stuffed with lemon & garlic butter. Served with sautéed new potatoes, creamed Savoy cabbage & finished with a mushroom, bacon & silver-skin onion sauce
£16.99
~ DESSERTS ~
Double Chocolate Orange Brownie
Served with Longley Farm vanilla cream cheese & home-made honeycomb
£6.25
Sparkling English Jelly
Sparkling English rosé wine jelly served with a winter berry compote & shortbread biscuits
£5.99
~ SWEET TREATS~
Your choice of liqueur coffee & a selection of home-made truffles £6.99 per person
Cocktail & Champagne specials available on the day
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